Time To Listen To Mama And Chow Down On Some Classic & Fresh Mediterranean Dishes From Mama Ganoush! Plus, Don’t Miss Dessert!

Winter is coming, but that doesn’t mean your appetite has to cool down as well. Mama Ganoush is here to save you from “just another lunch” spot and transport you to the Mediterranean with each and every bite you take. 

What did Mama always tell you? Not sure. I didn’t have much of an attention span as a kid and never really knew what anyone was going on but that shouldn’t stop you from ordering Mama Ganoush! Based on the widely-acclaimed Mediterranean diet, Mama Ganoush focuses on fresh ingredients inspired by the coastal towns of the Middle-East, North Africa, and Southern Europe. 

Try their signature grilled steak bowl with saffron basmati rice, tomato, pickle, pickled onion, parsley, spicy hummus, romaine, and lemon tahini. Their loaded cauliflower bowl is a winner as well with bulgur, hummus, tomato, scallion, charred jalapeño, and lemon tahini.

What is a Mediterranean place without salmon? Their spicy salmon bowl comes with fresh roasted salmon, whole wheat bulgur, spicy hummus, marinated chickpeas, spicy broccoli, tomato, kale, pickled turnip, and charred jalapeño. 

Mama didn’t raise no fool so I’m ordering from Mama Ganoush today!

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Don’t Miss Dessert! 

On Wednesday this week get your hands on some of New Yorks’s most coveted cookies from Levain, and on Thursday Magnolia Bakery serves up some sweet goodness with their Chocolate Hazelnut Banana Pudding! 

Restaurant Launch: Fle-Fle Do You Love Me ? 🥙

Welcome Mediterranean powerhouse Fle-Fle. Relative newcomer Fle-Fle is entering into the hardened arena of Mediterranean cuisine, but don’t be caught off guard, they are well prepared for battle. Focusing on crisp clean Mediterranean flavors Fle-Fle brings their own flare with authentic, true-to-form dishes.

An storefront that’s not flee-ing

Feeling falafel? Check. Hankering for hummus? Check. Pristine pita?  Check. Did we mention their menu is 100% sustainable, all-natural, homemade, and non-GMO?  While 95% of their menu is vegan or vegetarian; perfect for all appetites!

The delicious brainchild of Syrian-born Riad El-Khaliabi, Fle-Fle packs in a mouthful of fresh ingredients into every bite. Four simple ingredients – chickpeas, lemon, tahini, and a pinch of salt – create the heavenly smooth hummus that is the centerpiece of almost every dish.

Looking for something more protein-packed to stave of those hunger pains? Try their marinated Chicken Tawook, accompanied with all your favorites; hummus, pickled turnips and peppers, drizzled with a rich tahini sauce, to name a few.

Their falafels are hand made daily to order. Crispy and brown on the outside, light and bright green on the inside, they are cooked to perfection and reminiscent of falafels only found in faraway lands along the ancient Silk Road.

If you are looking for a light vegan-friendly option, look no further than their crunchy falafel salad, accompanied by homemade pickled vegetables, seasonal mixed greens, some of that divine tahini, and a healthy scoop of hummus.

Have a sweet tooth? Savory isn’t the only thing Fle-Fle has perfected. Their flaky baklava has dozens of layers of buttery crust, topped with honey. The homemade phyllo dough pastry comes in a box of miniatures, perfect for sharing with your co-workers and will have you all saying, “Honey, I’m home!”

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