Restaurant Launch: Fle-Fle Do You Love Me ? 🥙

Welcome Mediterranean powerhouse Fle-Fle. Relative newcomer Fle-Fle is entering into the hardened arena of Mediterranean cuisine, but don’t be caught off guard, they are well prepared for battle. Focusing on crisp clean Mediterranean flavors Fle-Fle brings their own flare with authentic, true-to-form dishes.

An storefront that’s not flee-ing

Feeling falafel? Check. Hankering for hummus? Check. Pristine pita?  Check. Did we mention their menu is 100% sustainable, all-natural, homemade, and non-GMO?  While 95% of their menu is vegan or vegetarian; perfect for all appetites!

The delicious brainchild of Syrian-born Riad El-Khaliabi, Fle-Fle packs in a mouthful of fresh ingredients into every bite. Four simple ingredients – chickpeas, lemon, tahini, and a pinch of salt – create the heavenly smooth hummus that is the centerpiece of almost every dish.

Looking for something more protein-packed to stave of those hunger pains? Try their marinated Chicken Tawook, accompanied with all your favorites; hummus, pickled turnips and peppers, drizzled with a rich tahini sauce, to name a few.

Their falafels are hand made daily to order. Crispy and brown on the outside, light and bright green on the inside, they are cooked to perfection and reminiscent of falafels only found in faraway lands along the ancient Silk Road.

If you are looking for a light vegan-friendly option, look no further than their crunchy falafel salad, accompanied by homemade pickled vegetables, seasonal mixed greens, some of that divine tahini, and a healthy scoop of hummus.

Have a sweet tooth? Savory isn’t the only thing Fle-Fle has perfected. Their flaky baklava has dozens of layers of buttery crust, topped with honey. The homemade phyllo dough pastry comes in a box of miniatures, perfect for sharing with your co-workers and will have you all saying, “Honey, I’m home!”

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Are you a food & beverage brand looking to reach more offices?

Consider Sample distribution with stadium

Here at STADIUM, beverages & snacks now comprise roughly 30% of sales.

Why? They are great complements to lunch…perfect somethin’ somethin’ for later.

Also…why not? Everyone gets a little extra to spend on their working lunches. (Thanks, employers!)

Our STADIUMITES are power lunchers. Gone are the days of sad deli sandwiches, and meh chopped salads. They’re experts on sweetgreen’s latest grain bowls, in on the vegan bites from by Chloe, and reaping the benefits of Inday’s ayurvedic cooking.

Some of them love better-for-you sweets on their desks…some are artisanal post-3pm coffee drinkers… others are all about the newest protein bars to fuel their after-work HIIT routines.

Sound like a good audience to you? The institutional foodservice market has grown to $49 billion in 2019, according to IbisWorld. Growth for contract hospitality services is going along at a steady pace, about 2.4 percent a year. Further predictions indicate 2 to 3% annual growth between 2014 and 2019, with most of the demand driven by corporate clients.

It’s no surprise that the most in-the-know CPG brands are supplementing their sales channels apart from just marketing outreach see the benefits of going direct-to-consumer, with a STADIUM sampling activation.

Along with the lunches we deliver, we’ll get your products into the hands of our customers, and corporate customers (the office managers, admins, HR professionals, and sales execs who are hosts, advocates, and organizers of their employer-sponsor lunch programs and meetings. Your products would be at the center of discussion (and consumption) in a viral, group setting on, and offline.

For more details, contact stephanie@servedbystadium.com and refer to the attached deck for more program details & pricing.

Spice Up Your Life: Han Dynasty 🔥 🇨🇳 🍜


The creme de la creme of the Silk Road comes to NYC. Hailed as a top Chinese restaurant by Philadelphia Magazine, The Philadelphia Inquirer, and even by Anthony Bourdain, Han Dynasty has become an instant hit among diners faster than you can say Dan Dan Noodle.

You can enjoy the milder flavors of iconic Sichuan dishes, like the Kung Pao Chicken, a spicy chicken stir-fry with vegetables and chili peppers. If you’re not one to shy away from spice than enjoy fire in your mouth with the signature Dry Pepper Chicken; there exists a unique spicy level system here.

Looking for something on the milder side? The Eggplant in Garlic Sauce, this sweet, sour and spicy dish is a nice reminder that being well spiced doesn’t always mean spicy. Or jump into another crowd pleaser, String Beans stir-fried to perfection offered with or without minced pork. 

Warm up your tastebuds with the Wontons in Chili Oil, little wraps of heaven filled with minced pork and submerged in a spicy yet endlessly flavorful chili oil. This acclaimed Sichuan haunt will never disappoint, as long as you are brave enough to try. 

No matter your heat level, this Chinese mecca is unlike any other.  Don’t miss out, you’re taste buds will never forgive you.

*Please note.  Han Dynasty will only be able to fulfill orders for later delivery timeslots (12:00p and after) We hope they will be able to accommodate earlier timeslots in the near future.*